This unique product is for the lentil lovers. A healthy vegetarian dish, rich in the appropriate nutrients. Our Cottam Gardens Masala Dal with Yellow Split Peas is a blend of exotic Middle Eastern Flavor and Asian spices. All herbs and spices used are fresh, and our cooking processes retains that freshness.
Serving Suggestions: Stove Top: Empty into saucepan over medium heat. Heat to simmer. Stir occasionally. Or add four tablespoons of water to dilute, stir and heat through. Microwave: Empty into a microwave safe dish, cover and heat on high for 2 to 3 minutes or until heated through. Stir midway through the heating cycle and before serving.